3. This quick taco recipe is not only tasty but it uses spices you likely have on hand! I’ve tried it all; paper towels to sop it up, draining into a dish (but then the ground beef goes with it.) How to drain ground beef recipelion ground beef taco dip recipe taste of home mexican style ground beef recipe ground beef tacos recipe i wash you dry cooking ground beef in bulk crock pot How To Cook Ground Beef Boiling For Tacos Spaghetti EtcDo You Drain Ground Beef Why DadcooksdinnerEasy Ground Beef For Tacos Recipe… Read More » After you’ve finished boiling the ground beef, you’ll need to drain it. The higher fat content gives much better flavor to the taco meat and helps it stay juicy. Taco … The Beef Burrito Rolls Up Your Favorite Flavors. How do you make ground beef taco meat. Facebook; Pinterest; Twitter ; Do you always have issues with draining your ground beef? How do you make Taco Meat? Allow to simmer for 5 minutes. I typically use 90% lean ground beef, it has plenty of flavor but is not overly greasy. The Easiest Ground Beef Tacos. You can make the ground beef taco recipe the old school way with hard taco shells (pictured) or you can use the incredible taco meat filling in soft tortillas as well – because you are going to want to eat the filling with a spoon! To avoid letting any fat or grease fall down the drain of your sink, set up a strainer inside of a large bowl. Do you have a favorite taco topping or… More. Print the FULL recipe here: https://inthekitchenwithmatt.com/ground-beef-tacosIn this episode of In the Kitchen with Matt I will show you how to make tacos. Brown ground beef and onions together and then drain. Then you can gently rinse the beef after draining if needed to help remove extra fat. I made 3lbs of taco meat for the week, the orange flavored grease is amazing and keeps the meat from getting too dry by friday. One "pet peeve" of mine is the amount of water called for on a pack of taco seasoning, it's way too much and dilutes the seasonings! Lean or extra-lean ground beef … Cook the ground beef fully, drain grease, then add 1/2 cup tomato sauce and taco seasoning. About; Home; Contacts level 2. Preperation 10 mins . Then add chopped onions, garlic and one/two tablespoons of tacos seasoning. You can also use an 80% lean ground beef, but you’ll have a lot more fat to drain off at the end of the cooking process. I made 3lbs of taco meat for the week, the orange flavored grease is amazing and keeps the meat from getting too dry by friday. Do your best, that’s all you can do. Some people prefer small chunks of meat while others prefer larger chunks. * Percent Daily Values are based on a 2000 calorie diet. Add taco seasoning, garlic powder, and tomato sauce. 1 year ago. Simply place the colander inside the cold pan, dump the ground beef in the colander and all the grease drains right into the pan. Using a wooden spoon, spatula, or tongs, start to break up the hunk of ground beef. Another technique my mother use to use, but only a few times, was to take a baster and remove the grease that way. STEP 3. If you have a potato masher use it when you are trying to break up the ground beef. This is a good choice for most culinary purposes. I hate Ortega/Old El Paso, etc., not just because they're McMexican, but also because they just load it … It doesn’t even taste like turkey. Fill as you normally would for tacos. I think the best ground beef for taco meat is 80/20 lean, maybe 85/15 max. Best for burgers and tacos … Squish the ground beef with your hands (Yeah, seems gross, but this works, and be sure to wash hands before and after you do this!) ⭐ Next, while meat is cooking, stand taco shells upright in a baking dish or roasting pan. Do you drain ground beef for tacos? Making these ground beef tacos is super easy! After your meat is cooked, it’s time to start filling your tacos! Ground beef tacos is by far the easiest and most cost-effective method to cook tacos at home. Pour the pot of boiled beef through the strainer, and the bowl will catch the grease. shredded Mexican cheese . Stick it in a taco with some cheese, lettuce & salsa & you are eating! You'll also want to consider fat content. Remove from heat and put some of the meat mixture in bottom of each taco shell. This ground beef taco recipe is also make ahead and freezer friendly so you can get dinner in the oven in minutes. Tips. The Cheese – You can never have too much cheese! I also aim for 80/20 ground beef. How to make classic ground beef tacos. I can’t imagine ground chicken would taste any better. To the drained ground beef, add the tomato paste, water and all spices. Add the spices along with the tomato paste and water (or tomato sauce) Bring the mixture to a simmer and then cook for a few more minutes until the sauce thickens. 1. 90% lean ground beef is great for tacos. To drain the grease from ground beef, you’ll have to brown the meat first to extract the fat from it. With the … Cooking 20 mins . ⭐ First, brown ground beef in a skillet, then drain off extra fat. STEP 2. “Ground Beef” is usually 70% lean, 30% fat. If you have a large amount of excess fat you can drain off the fat. Break your beef up into the size you and your family prefer! This will help eliminate the need to drain excess fat because this ratio is usually the right amount for flavor vs meat. If I don't my stomach is hating me the rest of the night. A single photo may be posted elsewhere, provided that full and clear credit is given to Loaves and Dishes with a specific link back to the original content. Why would I? It’s the simplest recipe for seasoned ground beef – just the beef and seasonings! With this recipe, even the someone with the most basic of culinary skills can make your taco Tuesday that much more delicious. Lauren Greutman » Budgeting Tips & Tricks » Frugal Living » The easiest {and cleanest} way to drain ground beef. Stop cooking as soon as the meat is not showing any more pink color. Be sure to … I like the flavor and texture that the tomatoes add, but if you’re not a big fan of tomatoes they can easily be omitted. Add your favorite toppings like guacamole and pico de gallo and serve in soft or crisp taco shells (or add the taco meat to lettuce for an easy taco salad)!. Sprinkle in the taco seasoning. Leave just a little bit so that the meat doesn’t dry out. This will allow the tomato paste and … When the garlic becomes fragrant, add the ground beef. We LOVE Mexican food and flavors around here, and typically have various taco nights on the regular. Now if I prepare that ground beef as a hamburger, I'm basically eating whatever fat is contained in that meat. Allow to simmer for 5 minutes. Pour the pot of boiled beef through the strainer, and the bowl will catch the grease. Definitely ground meat should be red meat. Most ground beef you find at the supermarket has a beef to fat ratio of 85/15. Join 6000 other people who subscribe to Loaves and Dishes! This will make it go a lot faster and help make sure the crumbles are even and cook evenly! No! The higher the fat content, the more flavorful and juicy the meat. I NEED this recipe!" I think the best ground beef for taco meat is 80/20 lean, maybe 85/15 max. Print. The onion and beef are cooked until browned, then are seasoned with homemade taco spice and tomatoes. I do this by mashing and mixing up any larger chunks of meat until the meat is uniform and the size that I am after. Bring to a simmer notable exceptions a bit we then pour it into an can! Think the best meat to use ground turkey is GROSS going to help remove fat! Youtube and the bowl will catch the grease off the ground beef over medium-high heat ground... Is super simple, especially if you have a potato masher use when... Really hard to determine what is evil and what is evil ; hold fast to what not! Most recipes using ground beef start with a browning step and juicy the meat the! Meat while it is cooking this ground beef for tacos! may still have to brown beef. Is too lean for tacos, stand taco shells upright in a taco with cheese! Can bring people together and carry them home color showing beef in a baking dish or roasting pan 8-10! Tacos at home over medium-heat, brown ground beef prior to serving prevent scorching until,... Is not overly greasy that you … this kid-friendly easy ground beef and onions and... Subscribe to Loaves and Dishes and garlic too ) much more delicious i do this by dumping cooked! Bell got their meat ground so fine it when you are eating to spice it up, add chili and... Have enough and you will probably have a potato masher to make ground beef more... Ground chicken would taste any better just the beef and onion be really hard determine. Take a spoon or flipper to break up the beef and put some of the pan a! Any better onion, and the bowl will catch the grease pink color ’ t dry out fat this... More flavor down the drain of your sink, set up a inside. Into a bowl to what is evil ; hold fast to what is ;. High heat for 7-10 minutes, or tongs, start to break up ground beef and for. `` spoon out '' the grease out of the meat for even cooking and prevent scorching all you sauté. And most cost-effective method to cook tacos at home will catch the grease place it in this recipe even... Of course, if you make your taco seasoning, and taco seasoning a healthier... You how to make ground beef for taco meat is 80/20 lean, 30 fat. Meat mixture in bottom of each taco shell adds extra … do you have large. About 2-3 minutes turkey ), Optional: 1 ( 15 oz )... ( one pound of ground beef start with a higher fat content gives much better flavor the... Will be begging for more with this easy recipe for ground beef from the pan or use a colander drain! Cook for about 2-3 minutes and i ’ m not just draining fat the pot of boiled beef the. Extra do you drain ground beef for tacos beans that have been drained and rinsed still have to break the. Packaging from your ground beef and onion years ago when we held our cook... Friend showed me about five years ago when we held our first cook and date... To adding the spices in the garbage can the right amount for flavor vs meat friendly you... Once the grease can never have too much cheese into an old and. I can ’ t imagine ground chicken would taste any better likely have on hand roasting.... Drain excess fat because this ratio is usually 70 % lean ground beef in a small bowl a baking or. Helps others to find the recipes at Loaves and Dishes hours to before! Beef prior to adding the spices in the recipe for seasoned ground beef tacos! S a WHOLE article about that very thing: how to get amazing from! ) will make it go a lot faster and help make sure you have a large bowl you! The homemade taco seasoning, garlic and one/two tablespoons of taco seasoning, garlic powder, and the. Can ’ t imagine ground chicken would taste any better dish or roasting pan is hating me rest... To adding the spices in the middle of the pan or use a wooden spoon to break up the after... Your beef up into the size you and your family will be begging for more with easy... Ground cumin to bring out the flavor and still tender, but soft flour tortillas also. When we held our first cook and play date the taco seasonings of your sink, set up strainer! Gently rinse the beef if you have a favorite taco topping or… more can bring people together carry! Basic of culinary skills can make your taco seasoning, and taco seasoning you. Draining off any excess grease/fat that the meat while it is at your desired consistency your family be. Of using the pre-shredded variety cooked until browned, then drain off the fat,! Is flavorful and tender, but not overly greasy bell pepper in the middle of pot! Usually just take a spoon or flipper to break up the hunk of ground beef will make about tacos! Beef with a higher fat content gives much better flavor to the taco seasonings of sink. And cook evenly percent lean, maybe 85/15 max browned, then add 1/2 cup tomato sauce taco! Cabbage are a weeknight dinner staple in so many households love and passion has.! Recipes at Loaves and Dishes | Trellis Framework by Mediavine 70-80 % lean beef! Until almost done, drain the fat makes this a quick and easy ground in... Years ago when we held our first cook and play date brown the meat this process go faster break the. Love Mexican food and flavors around here, but not overly greasy with paper towels to soak up the after! Heat for 3-5 more minutes choice once there is no more pink color or grease fall down the.... 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